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Piotr Nagórka, PhD, is an Assistant Professor at the University of Warsaw. As Head of the Laboratory of Cultural Terminology at the Faculty of Applied Linguistics, he directs and conducts research in multilingual terminology while offering terminological assistance to various domains of knowledge, including wine and food science and studies on human values. He has authored two dictionaries dedicated to the field of oenology and numerous articles on Europeans’ ethical concepts. His encyclopaedia Madeira, Port, Sherry: The Equinox Companion to Fortified Wines has gained widespread attention from linguists and wine professionals, having been nominated for the Gourmand World Cookbook Awards 2021 and recognized by the International Organisation of Vine and Wine, winning the prestigious Prix de l’OIV award in 2022. He has received research fellowship awards from the University of Vienna and Johannes Gutenberg Universität Mainz. His research results have been published as journal articles and book chapters, and presented at international conferences in Dresden, Mainz, Riga, Venice, Warsaw and Wrocław.