Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Fasting Regulations in the Reformation Era

Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Ken Albala [+-]
University of the Pacific
Ken Albala is Tully Knoles Endowed Professor at the University of the Pacific in Stockton, California. He has published 27 books and won the 2023 Outstanding Faculty Award at the university.

Description

This paper situates the importance of fasting rituals in the deepening divisions among Christian denominations in the Reformation era. While subtle theological arguments among Catholics and Protestants may have eluded the average believer, clear rules about what people were allowed to consume rarely escaped their attention. I will argue that food regulations played a more important role in dividing various sects than is generally recognized in the historical literature.

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Citation

Albala, Ken. Fasting Regulations in the Reformation Era. Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023. Equinox eBooks Publishing, United Kingdom. p. 11-20 Jul 2024. ISBN 9781800505766. https://www.equinoxpub.com/home/view-chapter/?id=46045. Date accessed: 21 Nov 2024 doi: 10.1558/equinox.46045. Jul 2024

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