Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Changing Food Rules and Rituals in Indigenous Tokunoshima

Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023 - Mark McWilliams

Hanika Nakagawa [+-]
Hanika Nakagawa is a PhD student at Dalhousie University in Halifax, Canada. Her research focuses on Indigenous Food Sovereignty, specifically in Tokunoshima, Japan.

Description

The Elders of Tokunoshima have experienced successive changes in colonizers with accompanying changes to policies ruling life. I present new rules and regulations related to food production that became the catalyst for change in food rituals, festivities, and Indigenous identities on one island in the Amami Archipeligo.

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Citation

Nakagawa, Hanika . Changing Food Rules and Rituals in Indigenous Tokunoshima. Food Rules and Rituals - Proceedings of the Oxford Symposium on Food and Cookery 2023. Equinox eBooks Publishing, United Kingdom. p. 264-273 Jul 2024. ISBN 9781800505766. https://www.equinoxpub.com/home/view-chapter/?id=46071. Date accessed: 21 Nov 2024 doi: 10.1558/equinox.46071. Jul 2024

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